CampFire Style Chicken Wings
CampFire Style Chicken Wings

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, campfire style chicken wings. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

CampFire Style Chicken Wings is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. CampFire Style Chicken Wings is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook campfire style chicken wings using 11 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make CampFire Style Chicken Wings:
  1. Prepare 6 Organic Chicken Wings (with or w/o skin)
  2. Get 6 Organic Chopped Red Potatoes
  3. Make ready 1 can Gold & White Corn
  4. Get 1/2 cup Diced Red Onion
  5. Prepare 1 cup Chopped Carrots
  6. Get 1 packages Hawaiian Sweet Rolls
  7. Get 3 pinch Garlic Powder
  8. Take 6 pinch Dill Weed
  9. Make ready 3 pinch Pink Himalayan Salt
  10. Take 2 tbsp salted butter
  11. Take 1 can Chicken Stock
Instructions to make CampFire Style Chicken Wings:
  1. Preheat oven to 350°F.
  2. Place wings in foil wrapped large glass baking pan.
  3. Season wings with dill, light butter, olive oil, and garlic.
  4. Place wings in oven for 40 minutes or until internal temp is 165°F.
  5. Place chopped veggies, salt, butter, and water in large sauce pan on high with lid.
  6. Bring to boil then simmer for 30 minutes and until liquid is gone.
  7. Once wings are at 165°F remove from pan.
  8. Add steamed veggies to the foiled pan, spread evenly. Then place wings on top of veggies.
  9. Place veggies and wings back into oven for 12 minutes.
  10. Place hawaiian rolls in oven for 10 minutes.
  11. Remove food from oven and enjoy.

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