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Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, spicy 🥵 buffalo chicken 🐔 cups. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Spicy 🥵 Buffalo Chicken 🐔 Cups is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Spicy 🥵 Buffalo Chicken 🐔 Cups is something which I have loved my whole life.

This Spicy Buffalo Chicken Cups recipe packs all the flavor of tasty buffalo wings without the mess. The wontons add a crispiness, while the buffalo sauce adds deep flavor to the creaminess of all that cheese and dressing. More Game Day Appetizer Recipes: Southern Style Deviled Eggs; Loaded Pulled Pork Curly Fries Recipe; Candied Bacon.

To get started with this recipe, we must prepare a few ingredients. You can have spicy 🥵 buffalo chicken 🐔 cups using 8 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Spicy 🥵 Buffalo Chicken 🐔 Cups:

1. Prepare 3 cups shredded chicken
2. Prepare 3 cups buffalo chicken wing sauce
3. Prepare 1/8 teaspoon black pepper
4. Take 1/4 teaspoon crushed red pepper
5. Prepare Butter cooking spray
6. Take 2-4 cans buttermilk biscuits
7. Prepare 1 cup 4-Cheese shredded Mexican blend
8. Prepare Blue cheese dressing

Buffalo chicken dip is one of my favorite easy appetizers for a day of sports watching, but it can be kind of a messy serving situation. These wonton cups are great because they are self-contained and you can scale the recipe easily for however many people you need to serve. This Buffalo Chicken Dip has the same flavor profile of buffalo chicken wings with that signature Franks RedHot original hot sauce. Similar to our Hot Shrimp Dip, or our popular Spinach Artichoke Dip, this dip is cheesy, creamy, spicy and incredible.

Steps to make Spicy 🥵 Buffalo Chicken 🐔 Cups:

1. Place your shredded chicken into a large bowl……
2. Add to shredded chicken your buffalo chicken wing sauce, black pepper and crushed red pepper, stir well until chicken is fully covered in sauce……Set bowl to the side…..
3. Preheat oven to directions according to biscuit package (I’m preheating mine to 325 degrees because I’m using a dark muffin pan, light colored muffin pans should be preheated to 350 degrees)……
4. Lightly spray your muffin pan with butter cooking spray…….
5. Place a biscuit into each muffin cup, making sure you spread the biscuit over the walls of the muffin cups….
6. Now place a large spoonful of your buffalo chicken into each muffin cup….
7. Bake for 20 minutes……
8. Remove muffin pan from the oven and place a few spoonfuls of your Mexican shredded cheddar cheese on top of each muffin…..
9. Return muffin pan to oven and bake until all cheese has melted…Then carefully remove each muffin from it's cup and place onto a large plate…..
10. Serve with blue cheese dressing, some carrots and enjoy 😉!!! You can just repeat this process until all biscuits have been cooked, I only used 2 cans of biscuits today but you can use at least 2 more cans, any leftover remaining buffalo chicken can be put on top of chips as a snack !! 😉

It's perfect for any party and of course as a game-day appetizer. All you have to do is mix. Easy Buffalo Chicken Bites wrap all the goodness of buffalo wings, in neat little packages to keep your fingers clean. I whipped up an easy creamy buffalo chicken filling with hot wing sauce, celery, onions, and cream cheese. Then scooped it into Athens Mini Fillo Shells.

So that’s going to wrap it up with this exceptional food spicy 🥵 buffalo chicken 🐔 cups recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!