Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, andes mint chocolate cake. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Andes Mint Chocolate Cake is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Andes Mint Chocolate Cake is something that I have loved my whole life.
Try this decadent and delicious Andes Mint Chocolate Cake. The ganache in the recipe can be cut in half to cover your cake, but why not have extra for later to pour over ice cream or drizzle on cupcakes! Andes chocolate lovers, meet your new favorite cake.
To get started with this recipe, we have to first prepare a few ingredients. You can have andes mint chocolate cake using 5 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Andes Mint Chocolate Cake:
- Take 1 box of cake mix
- Make ready 1 small bag of andes mint
- Take 1 cake mix add ins
- Prepare 1 can of white whipped frosting
- Take 1 tsp green food coloring
This Andes Chocolate Cake Is A Mint-Chocolate Dream Come True Mint-chocolate lovers, you need this recipe. Whether you've been searching the internet for a cake for St. Patrick's Day or just have a craving for something sweet, this Andes Mint cake is for you. I've always been a huge fan of chocolate and mint together.
Steps to make Andes Mint Chocolate Cake:
- preheat to cake mix box directions
- In a big bowl add box ing. and mix
- pour into 2 greased bottom only 8 inch circle pans
- bake for box direction times
- cool cakes
- layer cakes on top of each other
- add food coloring to frosting and frost cake
- crush andes mints and add to top
Andes Mints are my go-to dessert when I need just a little bit of a treat after dinner. Make ganache: In a large saucepan over medium heat, bring heavy cream to a simmer until tiny bubbles form around the edges. Remove from heat and add chocolate chips, whisking until combined. The cake is topped with lots of chopped Andes mints for even more mint flavor. This minty layer cake is such a great cake for the holidays.
So that is going to wrap it up for this special food andes mint chocolate cake recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
