Tuna Mushroom Linguine
Tuna Mushroom Linguine

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, tuna mushroom linguine. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Tuna Mushroom Linguine is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Tuna Mushroom Linguine is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook tuna mushroom linguine using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Tuna Mushroom Linguine:
  1. Prepare Linguine
  2. Get Canned tuna
  3. Prepare Mushroom
  4. Prepare Garlic
  5. Take Black pepper
  6. Prepare Basil
  7. Make ready Olive oil
  8. Get Salt
  9. Make ready Water
Steps to make Tuna Mushroom Linguine:
  1. Put linguine in a pan of boiling water. Pour salt generously. Let it be for around 8 minutes.
  2. Meanwhile, prepare the other ingredients: mushrooms, garlic, and tuna.
  3. Saute garlic with olive oil.
  4. Mix in the prepared mushrooms and tuna.
  5. Add linguine, black pepper, and basil. Mix them well for a few minutes.
  6. Ready to be served.

So that’s going to wrap this up for this exceptional food tuna mushroom linguine recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!