Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, super beef fry ever. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
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super beef fry ever is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. super beef fry ever is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook super beef fry ever using 13 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make super beef fry ever:
- Take beef-1kg
- Make ready onion-3 nos thinly sliced
- Make ready garlic- 1 full chopped
- Get ginger -1 medium size chopped
- Make ready chilli powder-11/2tsp
- Take coriander powder-3tsp
- Prepare turmeric-1/2tsp
- Get garam masala-2tsp
- Prepare pepper-1tsp
- Prepare salt-as req
- Take oil-as req
- Take coconunut- 1cup sliced
- Take curry leaves-1 hand full
Ever notice how the beef at Chinese restaurants is so incredibly tender, and how your stir fries at home are just never the same? Your cheerful local Chinese restaurant is using economical stewing beef to make stir fries with ultra tender strips of beef by tenderising it! Beef and pepper stir-fry, seared over super high heat, is an easy, delicious weeknight dish. Among beef stir fry dishes, Beef and Pepper stir-fry is a favorite dish of ours and is very simple to make.
Instructions to make super beef fry ever:
- Cut the beef in to small dices and wash it thoroughly.
- Take a frying pan,add some oil and fry the coconut until it becomes light brown in colour and move it to a small cup
- Take a pressure cooker,add diced beef,onion,garlic,ginger,fried coconut pieces,curry leaves,turmeric,chilli powder,coriander powder,salt,pepper and mix it well
- Pressure cook it until 6 or 7 whistles come
- When pressure sets,open it and add garam masala..if too much water exist boil it in medium to high flame
- To fry the beaf,take a frying pan pour some oil and put the cooked beaf in it..if u add extra pepper,garam masala,curry leaves,onion it tastes better
Tender flank steak is especially tasty when sliced into thin strips and marinated. Thai Beef Basil combines the best sauces to make one of the most delicious stir fry dishes ever! It tastes so good that I felt transported to a Thai street food stall. This Mongolian Beef Stir Fry is really easy to throw together, and you can pretty much use whatever veggies you have on hand! When it comes to choosing the I don't particularly like sweet Asian dishes, and luckily Mongolian beef isn't super sweet but, I did cut way back on the sugar and added a touch.
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