Tuna loaf
Tuna loaf

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, tuna loaf. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Tuna loaf is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Tuna loaf is something which I’ve loved my entire life.

Canned tuna is seasoned with cayenne pepper, black pepper, parsley, and horseradish in this Canned Tuna Loaf. this link is to an external site that may or may not meet accessibility guidelines. Robin: I love tuna loaf because it calls for ingredients that I usually already have on hand, and because it is so versatile. In fact, this is what I chose to make when Hurricane Irma was about to hit us last fall.

To begin with this recipe, we have to prepare a few ingredients. You can cook tuna loaf using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Tuna loaf:
  1. Get 2-3 good sized potatoes
  2. Take 2 large tin of tuna, I used tuna in olive oil, drained
  3. Take 2-3 tablespoons Parmesan
  4. Get 1 egg
  5. Prepare Throw in any herbs if you want
  6. Get 2-3 tablespoons fine breadcrumbs
  7. Prepare to taste salt
  8. Take Olive oil

Tasty Tuna Loaf is a delicious quick meal - you just mix everything up in one bowl, turn it into a loaf pan, and toss it into the oven! This is a good choice for those evenings when you just can't think of. A tuna loaf cake that is economical and so easy to make. Serve with a salad it will make an original dinner.

Instructions to make Tuna loaf:
  1. Peel, chop, boil and mash your potatoes in lightly salted water. Mash then leave to cool in a bowl. When cooled, add Parmesan and the egg. Mix well
  2. Add the drained tuna, mix well. Add breadcrumbs and mix until you get a homogeneous mixture.
  3. Put the mixture on cling film. Shape into a sausage. Roll up and leave it in the fridge for about an hour if possible
  4. Preheat oven to 180. Line a baking tray with baking paper. Drizzle with olive oil. Sprinkle with breadcrumbs. Add loaf on top. Sprinkle loaf with breadcrumbs and then drizzle or spray with olive oil. Bake for about 35-40 mins, rest for 5 minutes then serve 😀

Shape into a loaf in a. связка/гроздь бананов/винограда. a tin (BrE) / a can (AmE) of tuna/beans/soup. консервная банка тунца/фасоли/супа. a tin of (peas, corn, tuna). a jar of (jam, honey, marmelade). a slice of (pizza, cheese, ham). a pot of (plants, honey, tea). a basket of (fruits, roses, vegetables). a loaf of bread. Stromae - Papaoutai (Dj Villain Remix). Dynamix Sound Team - Tuna Loaf. Tuna Fillets with Hot Chili Pepper. Tuna Loaf with a Light Green Sauce.

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