Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, 1 pan shrimp fajitas. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
We love serving them with this Mexican Street Corn Salad and Crockpot Pinto Beans. We love serving them with this Mexican Street Corn Salad and Crockpot Pinto Beans. Shrimp, bell peppers, and jalapeno are tossed with olive oil and fajita seasoning in this quick and easy recipe for sheet pan fajitas.
1 pan shrimp fajitas is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. 1 pan shrimp fajitas is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have 1 pan shrimp fajitas using 11 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make 1 pan shrimp fajitas:
- Take 1 bag raw shrimp
- Make ready 1 red onion
- Make ready 1 red pepper
- Get 1 orange pepper
- Make ready 1 yellow pepper
- Make ready 2 tbs olive oil
- Prepare to taste Salt & pepper
- Get 1/2 tsp onion powder
- Make ready 1/2 tsp garlic powder
- Prepare 2 tbs chilli powder
- Prepare 1 lime
A one pan shrimp fajitas recipe that is full of flavor! Lately, I've been very much into trying to create flavorful dishes that can be made in just one pot or in this case, one pan. There's something special about quick and easy clean up that really attracts me to a recipe. Sheet pan shrimp fajitas are a zesty and easy meal to make on busy weeknights.
Instructions to make 1 pan shrimp fajitas:
- Cut peppers & onions. Place peppers, onions, shrimp & other ingredients in mixing bowl. Toss to coat.
- Preheat oven 450. Spray baking pan with cooking spray. Spread mixture onto baking pan. Cut half of lime & spread out on pan. Bake 8-10min. Turn pan around & broil 2-3 minutes. Squeeze with lime juice.
As the saying goes, fresh is best. Wrap the tortillas in foil and place on the corner of a baking sheet. Add the bell peppers, red onion, and shrimp to the sheet and season with olive oil, salt, pepper, garlic powder, cumin, and lime. Squeeze fresh lime juice to taste over the mixture and toss to combine. Serve fajitas with warmed or toasted tortillas* and jalapeno ranch, or your favorite sauce.
So that’s going to wrap it up for this special food 1 pan shrimp fajitas recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
