Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, spicy eggplant curry. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Spicy eggplant curry is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Spicy eggplant curry is something which I have loved my entire life.
It's a dinky little eggplant, man, and if you lop off the top and quarter them, they make a great ingredient in many dishes. Enjoy this spicy Indian eggplant curry dish over rice or with Indian bread (or both). These useful spices can be used to cook so many different meals!
To begin with this particular recipe, we have to first prepare a few components. You can have spicy eggplant curry using 18 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Spicy eggplant curry:
- Get 2 Baby eggplants(I bought it from Costco)
- Prepare 1 medium sized white onion chopped into fine pieces
- Prepare 3 large tomatoes
- Make ready 2 tsp ginger paste
- Make ready 2 tsp garlic paste
- Take few leaves curry leaves
- Get 1/2 cup cilantro leaves chopped
- Prepare 1 tsp approx. mustard seeds
- Make ready 1 tsp dried mango powder
- Take 1/2 tsp fenugreek seeds
- Get 1-2 tsp chilly powder(depending on the spice level)
- Take 1 tsp turmeric powder
- Prepare 1 tbsp lemon juice
- Take 1 tsp cumin seeds
- Get 1 tsp fennel seeds
- Prepare 2 tsp dried golden sultana raisins
- Prepare to taste salt
- Prepare cooking oil as needed (I used organic sunflower oil)
Kathirikai Gothsu / Gotsu Recipe - South Indian Style Spicy and Tangy Eggplant Curry. A delicious tangy brinjal gravy recipe which pairs well with many South Indian breakfast items is a must try. Drizzle cubed eggplant with olive oil Made Roasted eggplant curry with chickpea for dinner. Used green bell pepper and black pepper since didn't have paprika. · Restaurant style eggplant curry is loaded with big flavours of onions, ginger A curry made from roasted eggplant, onion, tomatoes and Indian spices; Baingan Bharta is a MUST-HAVE Indian curry!
Instructions to make Spicy eggplant curry:
- Step 1 - Cut the eggplant into round slices about an inch think and keep it aside. In a pan, add few tbsp of cooking oil. When the oil becomes hot, place the eggplant pieces in the pan. Cook/Fry the pieces both sides until both sides becomes evenly golden brown in color. Continue this process for all your remaining eggplant pieces. Keep this aside
- Step 2 - In a cooking dish, add few tbsp of cooking oil. When the oil becomes hot, add the chopped onions and sauté it until onion becomes tender and slightly transparent. Into this add ginger-garlic paste and mix well. Next, add dried mango powder, coriander seeds, mustard seeds, fenugreek seeds, raisins, cumin seeds, fennel seeds, chili powder, turmeric powder, lemon juice as per the above specified measurements. Mix the masala for few minutes. To this add chopped tomatoes, cilantro and curry leaves and sauté the content for 5-6 minutes until tomatoes are fried well. Add 1 tsp salt or as required.
- Final step - To the masala add the fried eggplant pieces and mix well . If you like it more gravy add some (1/2 cup) water and bring everything to a boil. Add more salt if required.
- Serve hot with roti or rice.
This eggplant curry goes excellent on top of basmati rice for a delicious vegetarian dinner or to Take the time to adjust and taste the spices to your own liking, specially if you use commercially made. Thai Eggplant Massaman Curry. wow!! i love spicy dishes and this one sound terrific spcl with eggplant. yummy!! thanx for sharing m gonna prep ths soon as i get in hand with egg plnts. Spicy Baked eggplant Parmesan and Lemon Rice Vermicelli :From Zesty South Indian Kitchen. Wash and cut the eggplant pieces when you are ready to cook, don't do it earlier as eggplant get. I usually cook eggplants in curry, or sometimes grill it and make a sambal (chili-based sauce popular in Southeast Asia If you are into spicy stuff, I can assure you will eat more rice than you normally will.
So that is going to wrap it up with this special food spicy eggplant curry recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
