Banana bread
Banana bread

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, banana bread. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Banana bread is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Banana bread is something that I’ve loved my whole life.

Cream the sugar and butter in a large mixing bowl until light and fluffy. A not too sweet, super-moist, deep golden brown, dense banana bread with a crispy sugary crust right out of the oven. It is enjoyed at our home hot with butter, and eaten like cake with a fork.

To get started with this particular recipe, we have to prepare a few components. You can cook banana bread using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Banana bread:
  1. Get 2 cups self-rising flour
  2. Take 3 eggs
  3. Make ready 4 ripe bananas
  4. Get 1 cup milk
  5. Take 1 tspn baking powder
  6. Make ready 1 pinch bicarbonate of soda
  7. Get 1 tspn cinnamon
  8. Take 1/4 tspn of nutmeg
  9. Take 3 tbl spoons of sugar
  10. Prepare 1/4 cup cooking oil or melted butter

In another bowl, combine the eggs, bananas, oil, buttermilk and vanilla; add to flour mixture, stirring just until combined. In large bowl, beat sugar and butter with spoon until light and fluffy. Banana bread is a great way to use up extra bananas (or those ones that go brown). Put them to use with some classic banana bread recipes.

Instructions to make Banana bread:
  1. Blend the bananas, eggs and a little milk together and pour in a bowl.
  2. In a separate bowl sieve the flour, baking powder, bicarbonate of soda, nutmeg and cinnamon and mix well using a wooden spoon or whisk.
  3. Add the cooking oil to the flour mixture and continue mixing until the dough looks like sand.
  4. Start adding the banana puree to the flour while staring so that we can get rid of all the lamps.
  5. If the dough is very thick add some milk to get the right consistency.
  6. Grease your baking tin with butter and dust it with some flour then tap the tin upside down to remove any excess flour. Pour in your mixture and bake in a pre heated oven for 40- 50minutes @180•©.
  7. When ready cut to your desired shape and serve with spiced tea. Enjoy😋

In a large bowl, whisk together flour, sugar, baking soda, and salt. There are several possible explanations behind this. You may have added too much or too little baking soda, or maybe your baking soda has already gone bad. Baking is an exact science, so little mishaps like this could be detrimental to your bread! Banana bread is a "quick" bread made of very ripe bananas, sugar, butter, eggs, flour, vanilla, and a leavener.

So that is going to wrap it up with this special food banana bread recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!