Banana Bread
Banana Bread

Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, banana bread. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Banana Bread is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Banana Bread is something that I’ve loved my whole life.

Cream the sugar and butter in a large mixing bowl until light and fluffy. A not too sweet, super-moist, deep golden brown, dense banana bread with a crispy sugary crust right out of the oven. It is enjoyed at our home hot with butter, and eaten like cake with a fork.

To begin with this recipe, we have to first prepare a few components. You can have banana bread using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Banana Bread:
  1. Take Bananas(Ripe)
  2. Take Sugar
  3. Make ready Oil
  4. Make ready Multi Grain Flour
  5. Get Baking Soda
  6. Get Baking Powder
  7. Take Vanilla Extract
  8. Get Walnuts
  9. Get milk

In another bowl, combine the eggs, bananas, oil, buttermilk and vanilla; add to flour mixture, stirring just until combined. In large bowl, beat sugar and butter with spoon until light and fluffy. Banana bread is a great way to use up extra bananas (or those ones that go brown). Put them to use with some classic banana bread recipes.

Instructions to make Banana Bread:
  1. Take bananas in a bowl and mash them. Now add oil, sugar and vanilla in a bowl and mix well.
  2. Now seive wheat flour, baking soda and baking powder. Set aside. Add walnuts.
  3. Now add wet ingredients and milk. Mix it well. Now pour into the greased tin and put it into the preheated oven for 35-40 mins.
  4. Remove from then tin and let it cool for 10 mins. Slice it and serve it.

In a large bowl, whisk together flour, sugar, baking soda, and salt. There are several possible explanations behind this. You may have added too much or too little baking soda, or maybe your baking soda has already gone bad. Baking is an exact science, so little mishaps like this could be detrimental to your bread! Banana bread is a "quick" bread made of very ripe bananas, sugar, butter, eggs, flour, vanilla, and a leavener.

So that’s going to wrap this up for this exceptional food banana bread recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!