Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, peanut butter chip cheesecake brownies. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Peanut Butter Chip Cheesecake Brownies is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Peanut Butter Chip Cheesecake Brownies is something that I’ve loved my entire life. They are fine and they look fantastic.
Browse For Yummy & Hassle-Free Cheesecake Recipes From Kraft®. Meanwhile make cheesecake layer (see below). Immediately after removing brownie from oven, sprinkle milk chocolate chips, peanut butter chips and peanut butter cups over brownie surface.
To begin with this recipe, we have to first prepare a few components. You can cook peanut butter chip cheesecake brownies using 8 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Peanut Butter Chip Cheesecake Brownies:
- Prepare 1 box brownie mix (I used an 18 oz box)
- Get 1 (8 oz) package cream cheese, softened
- Take 1 egg
- Get 1/3 cup white sugar
- Make ready 1/2 cup peanut butter chips(or more if you would like)
- Make ready 1 teaspoon vanilla extract (you can use imitation also)
- Get 9 x 13 inch baking pan(I used a glass baking pan)
- Take Butter cooking spray
These are a dense muffin (if you like light and airy muffins, these aren't it) from the bananas and peanut butter and over baking them will cause them to dry out in a hurry. In a bowl, stir the chocolate and oil. Microwave the chocolate chips and ¼ cup peanut butter until smooth. Spread this on top of the cold cheesecake brownies.
Steps to make Peanut Butter Chip Cheesecake Brownies:
- Prepare brownie mix as directed on package but DO NOT BAKE…… the baking step will come later !
- Gently fold in your peanut butter chips and the vanilla extract, set this off to the side…
- It should look like this…
- In a separate bowl using an electric mixer beat the cream cheese and sugar together with the egg until it’s a smooth consistency……
- Preheat oven to 350 degrees….Spray baking pan with butter nonstick cooking spray……
- Spread HALF of brownie mix into bottom of prepared baking pan……
- Dollop cream cheese mixture over half of brownie batter…..
- Pour other half of brownie mixture over cream cheese mixture
- Using a dull butter knife gently swirl cream cheese mixture into brownie mixture……you want it to have a marbled look….
- Bake in your 350 degree oven between 20 - 23 minutes…. you’ll know it’s done when you insert a toothpick into the middle of it and it comes out nice and clean……
- Cool for 20-30 minutes, cut into bars, eat and enjoy 😉!
Melt the other ¼ peanut butter and drizzle across the top. Use a butter knife to swirl it through the chocolate and make a pretty deign. Stir until chocolate is completely melted and mixture is well blended. In large mixing bowl, prepare brownie mix as directed and set aside. Make your brownie batter first and pour it into the pan.
So that is going to wrap this up for this exceptional food peanut butter chip cheesecake brownies recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!