Spicy Salmon w/ Lemon Pepper Pasta
Spicy Salmon w/ Lemon Pepper Pasta

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, spicy salmon w/ lemon pepper pasta. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Browse Our Variety Of Easy Salmon Recipes Online At Kraft® Only. Spicy Salmon w/ Lemon Pepper Pasta. Lemon-infused salmon is served over angel hair pasta with a richly aromatic puree of roasted red peppers, jalapeno peppers, Parmesan, cilantro and chicken broth.

Spicy Salmon w/ Lemon Pepper Pasta is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Spicy Salmon w/ Lemon Pepper Pasta is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook spicy salmon w/ lemon pepper pasta using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Salmon w/ Lemon Pepper Pasta:
  1. Make ready Lemon Pepper Pasta
  2. Get 1/2 cup Rainbow Pasta
  3. Take 1 1/2 Cup Water
  4. Take 1/2 lime juice, squeezed and zested
  5. Get to taste Salt and Pepper
  6. Get 1 tbsp Olive Oil
  7. Prepare 1/2 tbsp Butter, unsalted
  8. Get 1/8 Cup Onion Diced
  9. Take 1/8 Cup Matchstick Carrots
  10. Take 1 tsp Parsley flakes
  11. Prepare Spicy Salmon
  12. Get 12 oz Salmon
  13. Make ready 1 tbsp Butter, unsalted
  14. Take 1 tsp Cayenne Pepper
  15. Prepare 1 tsp Paprika
  16. Prepare Salt and Pepper
  17. Get 1/2 Lime juice, squeezed and zested

I was thinking of a healthy quick lunch that could be made on the truck and yes. it was satisfying! Spicy sausage and pepper pasta (healthy version) This is a single batch. It can also be made non-spicy by simply. salmon filets , spaghetti or linguine noodles , grape tomatoes sliced in half (any tomatoes will work just slice them small), bell pepper chopped , white onion sliced , olive oil, extra virgin as needed, to taste: garlic herb seasoning , paprika, cayenne pepper, onion powder , garlic powder, to taste : garlic herb seasoning, red pepper flakes, garlic powder , dried parsley flakes Add red pepper, Italian seasoning, and drained salmon. Stir in dill, tomatoes and wine and bring to a boil.

Instructions to make Spicy Salmon w/ Lemon Pepper Pasta:
  1. In a sauce pan bring water, olive oil, and dash of salt to a boil. Add pasta and stir until aldente. Drain, rinse in cold water. Add salt, pepper, and lemon juice and mix. Set aside to cool.
  2. Pat down boy side of salmon to remove outer juices. Add salt, pepper, paprika, and cayenne pepper and dry rub both sides.
  3. In a skillet over medium heat, add butter as it heats to prevent over burning (using it to sauce the salmon). Add salmon and sear for 4-6 minutes saucing frequently (watch side of salmon to make sure about 1/2 of it cooks), and flip. Repeat for 2-3 minutes. Add lemon juice to the sauce and continue to spoon over salmon.
  4. About halfway on the flip side, add in carrots and onion to sauté in the sauce.
  5. Plate pasta and salmon. Top pasta with carrot and onion, add dash of zest. Top salmon parsley flakes, top with with slice of lemon cut in half.
  6. Serve and enjoy!

Season to taste with salt and pepper. Serving Suggestions: Side: The rich salmon and the cream in this sauce means this creamy lemon salmon pasta is the perfect dish for serving with something fresh. We would suggest a parsley salad. Fill a large pot with lightly salted water and bring to a rolling boil over high heat. Stir in the fusilli; return to a boil.

So that is going to wrap it up for this exceptional food spicy salmon w/ lemon pepper pasta recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!