Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, beef gravels and tofu in sweet soy sauce. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Beef Gravels and Tofu in Sweet Soy Sauce is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Beef Gravels and Tofu in Sweet Soy Sauce is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook beef gravels and tofu in sweet soy sauce using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Beef Gravels and Tofu in Sweet Soy Sauce:
- Get 10 fried tofus, divide into 4 parts
- Make ready 200 grams cut and boiled beef gravels / tendons
- Get 2 garlics, slice thinly
- Make ready 3 green chillies, slice at an angle
- Take Oil for frying
- Make ready Some salt
- Get Some pepper
- Prepare Some sweet soy sauce
- Prepare as needed Water
Instructions to make Beef Gravels and Tofu in Sweet Soy Sauce:
- Add the oil in a frying pan.
- Add the garlics and stir until fragrant.
- Add the water and let it simmer.
- Add the tendons. Simmer them a bit.
- Then add the tofus and green chillies. Stir to mix.
- Add the seasonings. Stir to combine.
- Do the taste test.
- Turn off the heat and serve.
So that’s going to wrap this up with this exceptional food beef gravels and tofu in sweet soy sauce recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
