Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, tuna baton sandwich. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Tuna baton sandwich is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Tuna baton sandwich is something that I’ve loved my whole life.
This spicy sandwich with bacon, avocado and bacon is excellent for college dorm rooms, small kitchens, rushed cooks! All Reviews for Tuna, Avocado and Bacon Sandwich. It is light, fresh and full of flavor.
To get started with this recipe, we have to prepare a few ingredients. You can have tuna baton sandwich using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Tuna baton sandwich:
- Take Button bread
- Prepare 1 can tuna in oil
- Get Half a Cucumber
- Take Handful Celery florets or corriander
- Prepare 2 tomatoesTomatoes
- Get Handful Rocket leaves
- Take Half Vinegar Pickled bell peppers
- Prepare Teaspoon Black pepper,salt
- Get 2 tablespoons Mayonase
- Take 2 table spoons Butter
I threw two cans of tuna into a mixing bowl. For many people, those days when you had a tuna salad sandwich for lunch are still some of the happiest childhood memories. Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! Breakfast, lunch, or dinner, this Tuna Guacamole Sandwich with Bacon is a fantastic choice for your You simply MUST make this Tuna Guacamole Sandwich with Bacon!
Steps to make Tuna baton sandwich:
- Prep the ingredients:can add some salt and blackpepper to cucumber.the onions are optional.prep the tomatoes by decoring seeds and slicing lenthwise(see pic)
- Open tuna can into bowl.you can discard some oil if its too oily otherwise can leave some in
- Add the pepper and some onions (optional),then microwave for a minute or dry cook until warmed thru.
- After that add mayonaise and stir,make a paste.try not to overdo the mayo
- Slice the baton bread in the middle and lenghth wise. Warm up bread (optional).Spread butter on the button bread,then spread the semi cooked tuna paste evenly and thick layer then,add the choped herbs eg corriander or parsley etc or celery florets
- Then layer the cucumber halves and tomatoes slices see pic,then the rocket along the centr
- Bismillah enjoy (can have it warm or cooled in fridge)
Learn how to make Bacon, Lettuce, Tomato, and Tuna Sandwich. This Provençal sandwich literally means "bathed bread" and gets its name from the juicy dressed vegetables piled liberally into a crusty loaf. All Reviews for Pressed Tuna Sandwich (Pan Bagnat). Tuna sandwiches served on sweet, toasted brioche. Tuna sandwiches stuffed with unnecessary ingredients like cherry peppers.
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