Aromatic Mulled Wine
Aromatic Mulled Wine

Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, aromatic mulled wine. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Aromatic Mulled Wine is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Aromatic Mulled Wine is something which I have loved my whole life. They are fine and they look wonderful.

Discover Savings on Mulled Wine & More. Mulled wine is a beverage made with red wine along with various of spices, like cinnamon, cloves, nutmeg, peppercorn, star anise or cardamom. Lots of variations include dried fruit such as raisins or lemon or orange rind.

To begin with this recipe, we must prepare a few ingredients. You can cook aromatic mulled wine using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Aromatic Mulled Wine:
  1. Prepare 1 bottle red or white wine (750ml)
  2. Prepare 1 orange or 3 clementines
  3. Make ready 2 cinnamon sticks
  4. Get 1 old vanilla pod (seeds used in another recipe)
  5. Prepare 1 tsp whole cloves
  6. Get 1 handful of dried sour cherries
  7. Make ready 3 star anis
  8. Make ready 1 pinch grated nutmeg
  9. Get 1/2 tsp grated ginger
  10. Make ready 1 shot rum
  11. Take 2 or 3 mixed berries tea bags (or other fruity teas)
  12. Take 1 sweetener

There's no exact recipe for mulled wine — the flavorings are mostly a matter of personal preference. First, pour the whole bottle of red wine into the pan and gently heat. Then, we will basically prepare an aromatic teabag. Take a piece of muslin cloth, then, double it up.

Instructions to make Aromatic Mulled Wine:
  1. Pour wine in a medium sized pot over medium low heat
  2. Juice and zest orange or clementines and add to the pot as well as cinnamon, vanilla, cloves, dried cherries, nutmeg, ginger and star anis
  3. Bring mixture to a very gentle boil and simmer for about 15 minutes then take off heat. At this point you could add a few tablespoons water if flavors are too strong
  4. Add tea bags, sweetener and rum. Leave a few minutes to infuse then strain mixture discarding solids (but keep rehidrated cherries). Serve immediately

Sipping this syrupy, aromatic wine is like coming home to a crackling fire - it will warm you from your head to your toes, it will make you glad for the moment, and it will fill your heart with longing for the people and places you've loved. This is the perfect cocktail to warm you up when the weather gets cooler. Serve this Easy Homemade Mulled Wine with Stuffed Mushrooms, Antipasto Skewers, and Bacon Wrapped Dates for a memorable cocktail party. There's a long tradition of fortifying wine with honey and aromatic spices, especially in winter months. And while most modern recipes for mulled wine call for sugar, you make this mulled wine with honey instead.

So that is going to wrap this up for this exceptional food aromatic mulled wine recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!