Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, tortillas. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Tortillas is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Tortillas is something which I have loved my entire life.
In a large bowl, combine flour and salt. Preheat a large skillet over medium-high heat. Use a well-floured rolling pin to roll a dough ball into a thin, round tortilla.
To begin with this recipe, we must first prepare a few components. You can cook tortillas using 19 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Tortillas:
- Get 8 each tortillas
- Prepare 100 grams kidney beans
- Take 100 grams pickled bean salad
- Make ready 100 grams corn
- Make ready 100 grams sliced tomatoes
- Get 500 grams rice
- Prepare 200 grams turkey hen's meat (cut into strips)
- Make ready 1 pepper
- Take 1 salt
- Take 1 paprika
- Get 1/2 head lettuce
- Take 300 grams aromatic cheese
- Prepare 2 each chili pepper
- Prepare 400 grams crème fraîche
- Make ready 8 large white mushrooms
- Make ready 4 large tomatoes
- Prepare 2 bunch herbs you can find in your garden
- Prepare 1 tomato paste
- Get 100 grams peppers
I hope this additional step keeps the rating for this recipe high, as it really is no different (except. Homemade flour tortillas are extremely easy to make at home. You'll need: flour, salt, baking powder, cold lard (or bacon fat or shortening), and water. Once it's mixed, cover it, and let it rest for about an hour at room temperature.
Instructions to make Tortillas:
- Boil water for the rice and add latter (it usually takes 30 minutes)
- Snip the herbs and put them aside
- Slice all the vegetables and put them in individual dishes
- Grate the cheese, put it aside
- Wash the salad and slice it into small pieces
- Mix crème fraîche with 1/3 of the herbs, some salt and pepper
- Add another 1/3 of the herbs to the tomatoes, such as salt and pepper
- Preheat a pan and add some oil. It'll take you about 5-8 minutes until the meat is ready. Season it while in pan with paprika, pepper and salt
- Preheat oven to the head given at the tortilla package, add them shortly later wrapped in aluminium foil
- The rice should be done now. Put it into a pan, add tomato paste, chili and the last third of the herbs, the mushrooms, pepper and salt
- Put every bowl on the table and enjoy your food-puzzle
That gives the wheat time to fully hydrate so that when you go to roll it out, the tortillas won't be so tacky. This recipe for soft flour tortillas is quick and easy. Soft and tender, with just a little bit of "chew," you can have these on the table in under an hour. The dough can also be made the day before and allowed to rest in the fridge overnight. Tortillas are one of the most versatile pantry staples.
So that’s going to wrap it up with this exceptional food tortillas recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
