Chocolate Chip Vegan Bannan Cookies
Chocolate Chip Vegan Bannan Cookies

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, chocolate chip vegan bannan cookies. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Chocolate Chip Vegan Bannan Cookies is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Chocolate Chip Vegan Bannan Cookies is something which I have loved my whole life.

These chocolate chip banana cookies are soft, chewy, and delicious. These gluten free and vegan cookies are perfect for packing in lunches! Last summer we took a belated and much-needed vacation to the west side of our state.

To begin with this particular recipe, we must prepare a few ingredients. You can cook chocolate chip vegan bannan cookies using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chocolate Chip Vegan Bannan Cookies:
  1. Get bananas
  2. Prepare ground flaxseed
  3. Take chocolate chips
  4. Prepare tap baking soda
  5. Prepare droppers of liquid stevia
  6. Get quick oats or rolled oats
  7. Take hemp seed sprinkle on top
  8. Take salt
  9. Take olive oil

Banana acts as another binder while lending natural sweetness and mild banana flavor to the cookies. In a mixing bowl, cream together the vegan butter and sugar until smooth. Add flax egg and vanilla and mix until incorporated. Add the mashed banana, brown sugar, non-dairy milk, and vanilla extract to a large bowl and mix well.

Steps to make Chocolate Chip Vegan Bannan Cookies:
  1. Mash the bananas in a bowl and add flaxseed and lets it for 5 to 10 minutes
  2. Add chocolate chips, olive oil, and oatmeal and mixed well again
  3. Spoon too large tablespoons of batter into a cookie size on a baking sheet for each cookie.
  4. Sprinkle the pinch of salt and the hemp seeds on top. Bake in the oven for 15 to 20 minutes at 350° Fahrenheit.
  5. Turn the oven off and let the cookies sit for 15 in the oven. Serve and enjoy! 💕

Lightly spray two baking sheets with oil. In a mixing bowl, mash banana well. Add oil, sugar and vanilla, and mix with a strong fork. Add flour, baking soda, salt and cinnamon, and mix until just moistened. Add oatmeal, walnuts and chocolate chips.

So that’s going to wrap this up for this exceptional food chocolate chip vegan bannan cookies recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!