Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, palak paneer paratha. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Palak Paneer Paratha is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Palak Paneer Paratha is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have palak paneer paratha using 13 ingredients and 16 steps. Here is how you cook it.
The ingredients needed to make Palak Paneer Paratha:
- Take Wholewheat flour
- Make ready Amaranth flour (Rajgira atta)
- Get Paneer (Home-made cottage cheese)
- Prepare Palak (Spinach)
- Prepare Onion
- Get Green chili
- Make ready Ginger garlic paste
- Get Red chili powder
- Prepare Turmeric powder
- Take Coriander leaves (chopped)
- Prepare Whey Water or normal water
- Take Salt
- Get Ghee
Instructions to make Palak Paneer Paratha:
- Take paneer in a bowl.
- With clean fingers crumble it gently to form small crumbs.
- Add in the chopped onion, green chilies, and ginger garlic paste.
- Next add the corriander leaves and palak.
- Add in the the turmeric powder, red chili powder and salt.
- Mix these ingredients well.
- Now add the flours and salt.
- Add water little by little to form a soft dough.
- Take out small balls from the dough.
- Dust the working surface with flour generously.
- Roll out each dough ball to form roti disks.
- You may not get perfect circles, as the dough is not smooth, but that is alright.
- Heat a pan/tawa.
- Cook each paratha, flipping sides, until done.
- Drizzle few drops of ghee on one side.
- Serve hot with pickle or boondi raitha.
So that’s going to wrap this up with this exceptional food palak paneer paratha recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!