Chicken & Bacon Pasta
Chicken & Bacon Pasta

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chicken & bacon pasta. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Chicken & Bacon Pasta is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Chicken & Bacon Pasta is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook chicken & bacon pasta using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken & Bacon Pasta:
  1. Get 3 large chicken breasts
  2. Make ready 1/2 pkg. bacon, about 8 slices
  3. Take 1 small onion, chopped
  4. Take 3 cups Bowtie pasta, uncooked
  5. Get 1 can Italian Style tomatoes, undrained
  6. Take 1 pkg. Neufchatel cheese (8 oz.)
  7. Prepare 1/2 cup water
  8. Take 1/4 tsp. black pepper
Steps to make Chicken & Bacon Pasta:
  1. Cook pasta as directed on package. Drain and set aside.
  2. Meanwhile, dice bacon and cook in a large pot. Reserve bacon grease in pot; remove cooked bacon and drain in a paper towel lined bowl.
  3. Chop chicken breasts into bite size chunks; add chicken and onion into pot with the bacon grease.
  4. Sauté over med-high heat until chicken is thoroughly cooked.
  5. Add in tomatoes, bacon, cooked pasta, water, pepper and Neufchatel cheese broken up into chunks.
  6. Continue cooking on medium low until all ingredients are incorporated and cheese has melted. Enjoy!

So that is going to wrap this up with this special food chicken & bacon pasta recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!