Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, honey lemon salmon. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Honey Lemon Salmon is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Honey Lemon Salmon is something that I’ve loved my whole life.
Made with four ingredients, this healthy fish dish can be served with a hearty salad or potato side dish. A quick and easy family recipe full of flavor. This Honey Lemon Salmon recipe is sponsored by Fair Trade Certified.
To begin with this particular recipe, we have to prepare a few components. You can cook honey lemon salmon using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Honey Lemon Salmon:
- Make ready 1.15 lb salmon
- Prepare 5 cloves chopped garlic
- Get 3 tsp lemon juice
- Make ready 3 tbsp honey
- Prepare 2 tsp parsley, minced
- Make ready 3 tbsp butter cut in pieces
- Get 2-3 sprigs thyme, leaves removed and minced
- Take to taste Salt & pepper
- Get Slices lemon for garnish
They are strong advocates of ethical salmon farming and fiercely protective of the natural environment in which they operate. To make this lemon honey baked salmon, you'll first need to line a baking sheet with aluminum foil. Place the salmon skin-side down, then nestle the sliced lemon underneath and around it. Stir together honey, melted butter, and lemon juice and pour about two-thirds over the salmon (save the rest for serving!).
Instructions to make Honey Lemon Salmon:
- Cut up the lemon, garlic, parsley, and thyme. Preheat the oven to 375F.
- Pat the salmon down with paper towel. Place salmon on a piece of foil on top of a baking pan. Season with salt & pepper to taste.
- Mix the ingredients in step 1 in a small bowl. Add the honey.
- Fold up your foil so that it forms a boat. Place the lemon slices and butter allll arounddd the salmon. Get up in there!
- If you got enough foil, you can wrap the salmon up like a Christmas present. I didn’t get enough foil, so I placed a smaller piece on top like shown. Bake for 20 mins.
- You can broil the top for 4 mins to get some crispy edges. Enjoy :)
A quick, easy, gluten free, and healthy recipe made with salmon fillets, salt, pepper, garlic powder, honey, lemon juice, butter, and dijon mustard! Honey Lemon Salmon baked in foil on one sheet pan is fresh, flavorful and super delicious! The perfect spring or summer weeknight meal! Combine honey and lemon juice in a small bowl. Add the sauce to the pan.
So that’s going to wrap this up for this special food honey lemon salmon recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
