Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, easy zucchini lasagna. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Easy Zucchini Lasagna is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Easy Zucchini Lasagna is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook easy zucchini lasagna using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Easy Zucchini Lasagna:
- Take 1 lb extra lean ground beef
- Prepare 1 small onion, chopped
- Prepare 2 garlic cloves, minced
- Take 1 tsp tomato paste
- Make ready 1 jar of fire roasted tomato sauce (or any kind)
- Get 1 LARGE zucchini (or 2-3 small) medium-high sliced
- Get 1 cup ricotta cheese
- Prepare 1/2 cup mozzarella cheese,shredded
- Prepare 1 1/4 tsp Italian seasoning
- Make ready salt and pepper
Steps to make Easy Zucchini Lasagna:
- Lightly spray a casserole dish, preheat oven to 400°F and set dish aside. Slice your zucchini and salt it so that it draws out the extra water. (Pat dry when you're ready to layer)
- In a pan, brown/cook the beef then add the onions and garlic and tomato paste. Cook 2-3 min.
- Add tomato sauce, Italian seasoning and salt and pepper to taste.
- In the casserole dish, lay a bit of the sauce on the bottom, then the zucchini, sauce again, dollops of ricotta, zucchini,sauce,ricotta. (repeat until you've used add your prepared ingredients)
- Top with shredded mozzarella and place in oven for 25-35 min until bubbly and yummy! Enjoy! ! 😉
So that is going to wrap it up with this special food easy zucchini lasagna recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!