Creamy Crockpot Spicy Chicken
Creamy Crockpot Spicy Chicken

Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, creamy crockpot spicy chicken. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Slow Cooker Creamy Chicken Tortilla Soup. Creamy, spicy, warm, and comforting creamy chicken tortilla soup all made in a crockpot! The best crockpot creamy chicken tortilla soup recipe!

Creamy Crockpot Spicy Chicken is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Creamy Crockpot Spicy Chicken is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have creamy crockpot spicy chicken using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Creamy Crockpot Spicy Chicken:
  1. Take Chicken mixture
  2. Prepare 4 large chicken breast
  3. Get 1 tbsp taco seasoning (use more if needed to cover chicken)
  4. Prepare 1 clove crushed garlic
  5. Take 1 jalapeño pepper chopped
  6. Take 1 can chopped green chilies (4 ounce)
  7. Prepare 1 can back beans (drained and rinsed)
  8. Make ready 1 can red enchilada sauce (10 ounce)
  9. Take 1 can hot red enchilada sauce (10 ounce)
  10. Take 8 oz cream cheese
  11. Prepare Optional toppings
  12. Get 1 chopped green onion, cilantro, tomato, avacado, shredded cheese

The chicken still has plenty of ranch flavor, but the sauce won't be so watered down. Cube cream cheese and place on top of the chili. Place a skillet over medium heat. Add the bacon and cook until brown, then add in the onions and garlic.

Instructions to make Creamy Crockpot Spicy Chicken:
  1. Spray crock pot with non-stick spray (Pam)
  2. Sprinkle chicken with taco seasoning and rub into meat.
  3. Place chicken in crockpot and add the rest of ingredients (except for topping ingredients) Also, if you do not like spicy food you can leave out the jalapeño pepper and use 2 cans of mild enchilada sauces instead.
  4. Cook on low for 6 hrs. Shred chicken with two forks while still in pot. Mix all together.
  5. Serve over rice or put in warm flour tortillas. You can also use as a dip with chips.
  6. Top with your favorite toppings.

In the crockpot add your chicken, sprinkle with ranch and then place cream cheese on top. Remove lid and shred chicken and stirring in the cream cheese. White Chicken Chili cooked in a crock pot is flavored with southwestern spices and makes a hearty and tasty meal with plenty of spice. With a block of cream cheese, this is chili creamy style. And it makes the perfect comfort food.

So that is going to wrap this up for this exceptional food creamy crockpot spicy chicken recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!